Premium star-shaped spice with 72-92% trans-anethole content sourced by experienced indian spice traders and bulk spice suppliers. Export quality from China and Vietnam with authentic licorice-like flavor, complete documentation, and competitive wholesale pricing for global markets by trusted spice merchant partners offering bulk spices.
Export Quality Illicium verum from Asian Sources
As a leading indian spice trader and bulk spice supplier, we source Star Anise (Illicium verum) representing one of Asia's most valuable spice exports, with China and Vietnam producing over 90% of global supply. Our merchant export model ensures competitive pricing while serving international spice manufacturers, spice wholesalers, and bulk spice importers. Our premium star anise pods are harvested from mature evergreen trees and sun-dried to achieve optimal trans-anethole content of 72-92%, ensuring superior flavor and medicinal properties. With comprehensive export documentation including phytosanitary certificates, quality analysis reports, and HACCP compliance, we supply to major food manufacturers, pharmaceutical companies, and spice distributors across North America, Europe, and Asia-Pacific regions through our spice exporter network.
The distinctive eight-pointed star shape and intense licorice flavor make star anise essential for Chinese Five Spice powder, Vietnamese Pho, Indian Garam Masala, and European liqueur production. Our role as trusted spice traders and bulk spice suppliers ensures competitive wholesale pricing while maintaining consistent quality through our network of certified Asian suppliers. As a professional spice manufacturer partner, we serve bulk indian spices requirements for spice wholesaler clients through our established merchant export channels, enabling us to fulfill orders from 500kg samples to container loads of 20+ metric tons with complete traceability documentation through reliable spice suppliers.
As a leading indian spice trader and bulk spice supplier, we offer comprehensive solutions for international spice manufacturers, spice wholesalers, and bulk spice importers. Our merchant export model ensures competitive pricing, consistent quality, and reliable supply chains for star anise sourcing from Asia's premier growing regions.
Established relationships with certified suppliers across China and Vietnam, ensuring authentic bulk indian spices at competitive wholesale rates. Our spice trader network provides direct access to premium star anise with high trans-anethole content.
Custom packaging and bulk quantities from 500kg to container loads, serving international spice suppliers and bulk spice importers worldwide. Professional spice exporter services with complete documentation and quality assurance for global markets.
FSSAI, ISO 22000, and international certifications ensure our star anise meets food and pharmaceutical standards. Spice manufacturers and indian spice suppliers trust our quality control processes for consistent trans-anethole content and authentic flavor.
Efficient logistics network serving 50+ countries with specialized handling for aromatics and traditional medicine. As experienced bulk spice suppliers, we ensure timely delivery and proper documentation for international spice wholesalers and manufacturers.
| Common Name: | Star Anise, Chinese Star Anise |
| Botanical Name: | Illicium verum Hook.f. |
| Family: | Schisandraceae |
| Origin: | China, Vietnam (Southeast Asia) |
| Harvest Season: | August to October |
| Part Used: | Dried star-shaped fruit pods |
| Shelf Life: | 24 months whole, 12 months ground |
| Hindi: | चक्र फूल (Chakra Phool) |
| Tamil: | அனாசுப்பु (Anashuppu) |
| Malayalam: | तक्कोलम (Takkolam) |
| Chinese: | 八角 (Ba Jiao) |
| French: | Anis de la Chine |
| German: | Sternanis |
| Spanish: | Anís Estrellado |
| Vietnamese: | Hoa Hồi |
Perfect 8-pointed stars with deep brown color and maximum trans-anethole content. Export quality with intact pod structure.
Good quality pods with minor imperfections, suitable for industrial processing and grinding applications.
Broken star pieces and damaged pods, economical option for extraction and powder production.
Fine powder from premium quality stars, various mesh sizes available for different applications.
| Parameter | Specification | Testing Method | Remarks |
|---|---|---|---|
| Country of Origin | China, Vietnam | Certificate of Origin | Southeast Asia origin |
| Harvest Period | August to October | Supplier Records | Peak season quality |
| Processing Method | Sun-dried, Steam sterilized | Process Documentation | Traditional + modern methods |
| Storage Conditions | Cool, dry place, <60% RH | Storage Guidelines | Away from direct sunlight |
| Shelf Life | 24 months (whole), 12 months (ground) | Stability Studies | Proper storage conditions |
| GMO Status | Non-GMO | Declaration | Naturally grown |
| Irradiation | Not irradiated | Process Declaration | Natural processing only |
| Parameter | Premium Grade | Standard Grade | Broken Grade | Testing Method |
|---|---|---|---|---|
| Pod Diameter | 15-25mm | 12-20mm | Mixed pieces | Manual measurement |
| Points per Star | 8 points complete | 6-8 points | Variable | Visual inspection |
| Color | Dark reddish-brown | Brown to dark brown | Variable brown | Visual inspection |
| Moisture Content | 10-12% max | 10-13% max | 11-14% max | Oven drying at 60°C |
| Foreign Matter | 0.5% max | 1% max | 2% max | Manual sorting |
| Broken/Damaged | 2% max | 5% max | 100% broken | Visual grading |
| Bulk Density | 450-500 kg/m³ | 420-450 kg/m³ | 380-420 kg/m³ | Volume displacement |
| Parameter | Specification | Testing Method | Standard Reference |
|---|---|---|---|
| Trans-Anethole Content | 72-92% (grade dependent) | GC-MS Analysis | European Pharmacopoeia |
| Essential Oil Content | 2-10% | Steam Distillation | ISO 6571 |
| Estragole Content | 1-3% | GC-MS Analysis | European Pharmacopoeia |
| Limonene Content | 1-3% | GC-MS Analysis | USP Standard |
| Total Ash | 5% max | AOAC 942.05 | European Pharmacopoeia |
| Acid Insoluble Ash | 1% max | AOAC 941.12 | European Pharmacopoeia |
| Aflatoxin B1 | <2 ppb | ELISA/LC-MS/MS | EU Regulation |
| Total Aflatoxins | <4 ppb | ELISA/LC-MS/MS | EU Regulation |
| Heavy Metals (Lead) | <3.0 ppm | ICP-MS | EU Regulation |
| Heavy Metals (Cadmium) | <0.5 ppm | ICP-MS | EU Regulation |
| Pesticide Residues | Below MRL limits | GC-MS/LC-MS | EU/US/Japan MRL |
| Salmonella | Absent in 25g | ISO 6579 | ISO Standard |
| E.coli | <10 cfu/g | Plate Count Method | ISO 16649 |
| Package Type | Weight Options | Material | MOQ | Container Load |
|---|---|---|---|---|
| Multiwall Paper Bags | 25kg, 50kg | Food grade kraft paper with PE liner | 500 kg | 20-22 MT (20ft FCL) |
| Polypropylene Bags | 25kg, 50kg | Virgin PP woven bags with PE liner | 500 kg | 22-24 MT (20ft FCL) |
| Bast Bales | 40kg, 50kg | Natural bast fiber with inner lining | 1000 kg | 18-20 MT (20ft FCL) |
| Consumer Retail Packs | 50g, 100g, 250g, 500g | Stand-up pouches with zip lock | 2000 pcs | As per pack size |
| Private Label Jars | 50g, 100g, 200g | Glass jars with metal lids | 5000 pcs | As per jar size |
| Vacuum Packed | 1kg, 5kg, 10kg | Multi-layer barrier films | 250 kg | Extended shelf life |
| Carton Boxes | 10kg, 20kg | Corrugated cartons with inner bags | 500 kg | 16-18 MT (20ft FCL) |
| Product Form | HS Code | Required Documentation | Additional Notes |
|---|---|---|---|
| Whole Star Anise (Badian) | 0909.61.00 | Certificate of Origin, Phytosanitary Certificate | Seeds of anise, badian - neither crushed nor ground |
| Crushed/Broken Star Anise | 0909.62.00 | Certificate of Origin, Quality Analysis Report | Seeds of anise, badian - crushed or ground |
| Ground Star Anise Powder | 0909.62.00 | Certificate of Origin, Quality Analysis Report | Various mesh sizes available |
| Star Anise Essential Oil | 3301.29.40 | Certificate of Origin, COA, MSDS | Steam distilled essential oil |
| Star Anise Oleoresin | 1302.19.90 | Certificate of Origin, COA, MSDS | Solvent extracted concentrate |
| Star Anise Extract (Liquid) | 2106.90.99 | Certificate of Origin, COA, MSDS | Food grade liquid extract |
Various value-added products derived from premium star anise for different industrial and culinary applications.
Fine ground powder, 40-100 mesh sizes for culinary and industrial spice blend applications.
40-100 MeshSteam distilled oil with 85-95% trans-anethole for aromatherapy and flavoring industries.
85-95% AnetholeConcentrated extract with natural color and flavor compounds for food industry applications.
ConcentratedBroken pod segments for industrial extraction and essential oil production applications.
Industrial GradeTraditional Chinese blend containing star anise with cinnamon, cloves, fennel, and pepper.
Traditional BlendStandardized anethole extract (90%+) for pharmaceutical and nutraceutical applications.
90% AnetholeWater or alcohol-based liquid extract for beverage and food flavoring applications.
Food GradeCertified organic star anise and derived products for health-conscious consumer markets.
Organic CertifiedEssential ingredient in traditional Chinese five spice blend, used for seasoning duck, pork, and beef. Creates authentic Asian flavor profiles in marinades and dry rubs.
Form: Whole pods or ground powder | Usage: Key component in spice blend productionTraditional ingredient in Vietnamese Pho broth, Thai and Chinese soups. Provides distinctive licorice-like aroma and warm, sweet flavor to broths.
Form: Whole stars preferred | Applications: Broth seasoning, soup stocks, hot pot basesKey component in Indian Garam Masala spice blend and biryani preparation. Used in Masala Chai and regional Indian curry preparations.
Usage: Whole and ground forms | Regional: North Indian cuisine, Bengali cooking, Punjabi dishesSpecialty baked goods, Christmas cookies, gingerbread, and artisanal confectionery for unique warm, sweet flavor profiles.
Form: Ground powder | Products: Spice cookies, holiday breads, chocolate confectionsEssential flavoring agent in European liqueurs including Pastis, Sambuca, Anisette, and Galliano. Traditional alcoholic beverage manufacturing.
Form: Essential oil, oleoresin, whole pods | Products: Absinthe, digestifs, anise-flavored spiritsCommercial food production for ready meals, sauces, seasoning packets, and processed foods requiring authentic Asian flavoring.
Form: Ground powder, oleoresin, essential oil | Products: Instant noodles, sauce mixes, frozen foodsCommercial production of spice blends, curry powders, and seasoning mixes for retail and food service industries worldwide.
Grade: Premium and standard grades | Blends: Five spice, curry powder, masala blendsBulk export to international spice traders, food manufacturers, and beverage companies for further processing and distribution.
Markets: USA, Europe, Middle East, Asia | Packaging: 25kg bags to container loadsTraditional Chinese Medicine and Ayurvedic preparations for digestive health, respiratory support, and circulation improvement. Ancient medicinal formulations.
Active: Trans-anethole, shikimic acid | Uses: Digestive formulations, respiratory treatments, warming compoundsMajor source of shikimic acid, precursor for Tamiflu (oseltamivir) production. Pharmaceutical industry raw material for antiviral medications.
Compound: Shikimic acid extraction | Application: Antiviral drug synthesis, pharmaceutical intermediatesStandardized extracts for digestive health supplements, antioxidant formulations, and natural antimicrobial products.
Standardized: Trans-anethole content | Benefits: Antifungal, antibacterial, antioxidant propertiesEssential oil in aromatherapy products, soaps, toothpastes, mouthwashes, and skin care formulations for antimicrobial properties.
Form: Essential oil, extract | Products: Oral care, aromatherapy, cosmetic formulationsNatural flavoring agent in beverages, confectionery, and processed foods for authentic licorice-like flavor enhancement.
Extract: Essential oil, oleoresin | Applications: Soft drinks, candy, chewing gum, tobacco flavoringCertified organic star anise for health-conscious consumers and organic food product manufacturing. Clean label ingredients.
Certification: NPOP, EU, USDA Organic | Market: Premium organic products, health food storesAntimicrobial and antifungal properties utilized in natural food preservation systems and traditional food storage methods.
Properties: Antibacterial, antifungal, antioxidant | Uses: Natural preservatives, food safetyScientific research into bioactive compounds, antiviral properties, and pharmaceutical applications. Academic and commercial research.
Research: Shikimic acid derivatives, antiviral compounds, antimicrobial studies