Premium Thyme
Export Quality Thymus vulgaris from Himachal
- Origin Himachal & Kashmir, India
- Altitude High-Altitude Grown
- Essential Oil 1.5-2.5%
- Thymol 10-64%
- Grade Pharmaceutical
- Uses Culinary, Medicinal
- Shelf Life 24 months
Premium Thyme Export from India's High-Altitude Growing Regions - Trusted Indian Spice Trader & Bulk Supplier
As a trusted indian spice trader and bulk spice supplier, we source thyme from India's temperate Western Himalayas and Nilgiri hills, where cool climate produces exceptional essential oil content (1.5-2.5%). Our merchant export model connects international spice manufacturers and spice wholesalers with carefully selected thyme that undergoes traditional drying and modern processing. These bulk spice offerings meet international food safety standards, making us the preferred spice exporter for European and North American markets.
International spice traders and bulk spice suppliers choose our thyme for consistent quality and professional export services. Whether you're a spice manufacturer seeking bulk indian spices with high thymol content or a spice wholesaler requiring pharmaceutical-grade varieties, our merchant export capabilities ensure reliable supply chains. From 500kg bulk orders to container loads of 18+ metric tons, we serve global spice suppliers through our network of certified hill farmers.
Basic Information
| Common Name: | Thyme, Garden Thyme |
| Botanical Name: | Thymus vulgaris |
| Family: | Lamiaceae (Mint Family) |
| Origin: | Western Himalayas, Nilgiris, India |
| Harvest Season: | June to September |
| Part Used: | Dried leaves and flowering tops |
| Shelf Life: | 24 months from processing |
Multi-Language Names
| Hindi: | बानजवैन (Banajwain) |
| Malayalam: | തൊട്ടത്തുളസി (Thottathulasi) |
| Punjabi: | मरिझा (Marizha), मासो (Masho) |
| French: | Thym Commun |
| German: | Echter Thymian |
| Spanish: | Tomillo |
| Arabic: | زعتر (Za'atar) |
Why Choose Our Thyme - Trusted Indian Spice Trader & Bulk Supplier
As a leading indian spice trader and bulk spice supplier, we offer comprehensive solutions for international spice manufacturers, spice wholesalers, and bulk spice importers. Our merchant export model ensures competitive pricing, consistent quality, and reliable supply chains for thyme sourcing from India's premier high-altitude growing regions.
Trusted Spice Merchant
Established relationships with certified farmers and processors across Kashmir, Himachal Pradesh, and Nilgiris, ensuring authentic bulk indian spices at competitive wholesale rates. Our spice trader network provides direct access to premium common thyme and lemon thyme varieties.
Bulk Spice Specialists
Custom packaging and bulk quantities from 500kg to container loads, serving international spice suppliers and bulk spice importers worldwide. Professional spice exporter services with complete documentation and quality assurance for global markets.
Quality Assured Export
FSSAI, ISO 22000, and organic certifications ensure our thyme meets international standards. Spice manufacturers and indian spice suppliers trust our quality control processes for consistent thymol content and essential oil concentration.
Global Bulk Distribution
Efficient logistics network serving spice wholesalers across Europe, North America, and Middle Eastern markets with competitive freight rates. Our bulk spice supplier capabilities include FOB/CIF pricing and container load optimization for maximum cost efficiency.
Available Varieties & Types
Common Thyme (Thymus vulgaris)
Most widely cultivated variety with high essential oil content and traditional flavor profile. Best for culinary and medicinal applications.
- Essential Oil: 1.5-2.5%
- Thymol: 20-54%
- Color: Gray-green leaves
- Best For: Food industry, pharmaceuticals
Lemon Thyme (Thymus citriodorus)
Aromatic variety with citrus undertones, popular in European cuisine and specialty applications.
- Essential Oil: 1.0-2.0%
- Citral Content: High
- Color: Golden variegated leaves
- Best For: Gourmet cooking, aromatherapy
Wild Thyme (Thymus serpyllum)
Hardy mountain variety with intense flavor and medicinal properties, suitable for traditional medicine.
- Essential Oil: 0.5-1.5%
- Carvacrol: High concentration
- Color: Dark green
- Best For: Traditional medicine, extracts
Himalayan Thyme (Thymus linearis)
Indigenous Indian variety adapted to subtropical conditions with excellent therapeutic properties.
- Essential Oil: 1.9-2.3%
- Thymol: 52-67%
- Color: Grayish-green
- Best For: Pharmaceutical industry, Ayurveda
Form/Processing/Grade Options
Physical Forms
- Whole Dried Leaves: Natural air-dried leaves
- Rubbed Thyme: Crushed leaves without stems
- Ground Thyme: Fine powder, various mesh sizes
- Cut & Sifted: Uniform cut size for commercial use
Processing Options
- Air Dried: Traditional natural drying
- Dehydrated: Controlled temperature drying
- Steam Sterilized: Microbially safe processing
- Irradiated: Extended shelf-life option
Complete Product Specifications
| Parameter | Specification | Testing Method | Remarks |
|---|---|---|---|
| Country of Origin | India (Kashmir, Himachal, Nilgiris) | Certificate of Origin | High-altitude mountain regions |
| Harvest Period | June to September | Farmer Records | Peak growing season |
| Processing Method | Air-dried, Steam sterilized | Process Documentation | Traditional + modern methods |
| Storage Conditions | Cool, dry place, <60% RH | Storage Guidelines | Away from direct sunlight |
| Shelf Life | 24 months (whole), 18 months (ground) | Stability Studies | Proper storage conditions |
| GMO Status | Non-GMO | Declaration | Naturally grown |
| Irradiation | Available on request | Process Declaration | For extended shelf life |
| Parameter | Premium Grade | Export Grade | Commercial Grade | Testing Method |
|---|---|---|---|---|
| Leaf Size | 2-8mm length | 2-6mm length | 2-5mm length | Sieve analysis |
| Color | Gray-green to green | Green to brown-green | Brown-green | Visual inspection |
| Moisture Content | 8-10% | 10-12% | 12-14% | Oven drying method |
| Foreign Matter | 0.5% max | 1% max | 2% max | Manual sorting |
| Stems Content | 2% max | 5% max | 8% max | Visual grading |
| Damaged Leaves | 2% max | 5% max | 8% max | Visual inspection |
| Bulk Density | 280-320 kg/m³ | 260-300 kg/m³ | 240-280 kg/m³ | Volume displacement |
| Parameter | Specification | Testing Method | Standard Reference |
|---|---|---|---|
| Essential Oil Content | 1.5-2.5% | Steam Distillation | ISO 6571 |
| Thymol Content | 10-64% (in essential oil) | GC-MS Analysis | USP/BP Standard |
| Carvacrol Content | 2-15% (in essential oil) | GC-MS Analysis | USP/BP Standard |
| p-Cymene | 8-26% (in essential oil) | GC-MS Analysis | ISO 11024 |
| γ-Terpinene | 2-12% (in essential oil) | GC-MS Analysis | ISO 11024 |
| Total Ash | 12% max | AOAC 942.05 | ASTA Method 3.0 |
| Acid Insoluble Ash | 3% max | AOAC 941.12 | ASTA Method 3.0 |
| Heavy Metals (Lead) | <10 ppm | ICP-MS | EU Regulation |
| Heavy Metals (Cadmium) | <1.0 ppm | ICP-MS | EU Regulation |
| Pesticide Residues | Below MRL limits | GC-MS/LC-MS | EU/US/Japan MRL |
| Salmonella | Absent in 25g | ISO 6579 | ISO Standard |
| E.coli | <10 cfu/g | Plate Count Method | ISO 16649 |
| Total Plate Count | <10⁵ cfu/g | Plate Count Method | ISO 4833 |
| Package Type | Weight Options | Material | MOQ | Container Load |
|---|---|---|---|---|
| Multiwall Paper Bags | 10kg, 25kg | Food grade kraft paper with PE liner | 500 kg | 18-20 MT (20ft FCL) |
| Polypropylene Bags | 10kg, 25kg | Virgin PP woven bags with PE liner | 500 kg | 18-22 MT (20ft FCL) |
| Carton Boxes | 5kg, 10kg | Corrugated cartons with inner bags | 500 kg | 16-18 MT (20ft FCL) |
| Consumer Retail Packs | 10g, 25g, 50g, 100g | Stand-up pouches with zip lock | 1000 pcs | As per pack size |
| Private Label Containers | 25g, 50g, 100g | Glass jars/plastic containers | 5000 pcs | As per container size |
| Vacuum Packed | 500g, 1kg, 5kg | Multi-layer barrier films | 100 kg | Extended shelf life |
| Bulk FIBC Bags | 200kg, 500kg | Food grade FIBC with liner | 2000 kg | 16-18 MT (20ft FCL) |
| Product Form | HS Code | Required Documentation | Additional Notes |
|---|---|---|---|
| Dried Thyme (Whole Leaves) | 1211.90.40 | Certificate of Origin, Phytosanitary Certificate | Natural dried herb |
| Ground/Crushed Thyme | 1211.90.40 | Certificate of Origin, Quality Analysis Report | Processed herb powder |
| Thyme Essential Oil | 3301.29.30 | Certificate of Origin, COA, MSDS | Steam distilled oil |
| Thyme Extract/Oleoresin | 1302.19.90 | Certificate of Origin, COA, MSDS | Solvent extracted |
| Thyme Tea/Infusion | 2106.90.90 | Certificate of Origin, Food Safety Certificate | Ready-to-use tea |
| Organic Thyme | 1211.90.40 | Organic Certificate, Phytosanitary Certificate | Certified organic herb |
| Thyme Blends/Mixtures | 0910.99.99 | Certificate of Origin, Composition Declaration | Mixed herb products |
Standard Export Documents
- Commercial Invoice
- Packing List
- Certificate of Origin (Chamber of Commerce)
- Phytosanitary Certificate (Plant Quarantine)
- Quality Analysis Report (Lab Tested)
- FSSAI License Copy
- Fumigation Certificate (if required)
Market-Specific Requirements
- USA: FDA Prior Notice, FSVP compliance
- EU: Novel Food regulation, RASFF notification
- Germany: DIN standards, BfR compliance
- Canada: CFIA compliance, labeling requirements
- Australia: AQIS import permit, TGA standards
- Japan: MOH notification, JAS standards
Products Available (Made from Thyme)
Various value-added products derived from premium thyme for different industrial, pharmaceutical, and culinary applications.
Dried Thyme Leaves
Whole or rubbed dried leaves for culinary applications and food processing industry.
Whole/RubbedThyme Essential Oil
Steam distilled oil with high thymol content for pharmaceutical and cosmetic industries.
1.5-2.5% YieldThyme Extract
Concentrated extracts and oleoresins for nutraceutical and functional food applications.
StandardizedThyme Powder
Fine ground powder in various mesh sizes for food industry and supplement manufacturing.
20-80 MeshThyme Tea/Infusion
Ready-to-brew herbal tea for wellness and therapeutic applications.
Herbal TeaThymol Isolate
Purified thymol (95%+) for pharmaceutical and antimicrobial applications.
95% ThymolHerb Blends
Custom spice blends including Mediterranean herbs and Za'atar mixtures.
Custom BlendOrganic Thyme Products
Certified organic thyme and derived products for health-conscious consumers.
Organic CertifiedUsage & Applications
Mediterranean Cuisine
Essential ingredient in French, Italian, Spanish, and Greek cooking. Used in marinades, roasted vegetables, meat dishes, and traditional herb blends like Herbes de Provence.
Form: Dried leaves, ground powder | Usage: Soups, stews, sauces, meat seasoningMiddle Eastern & North African Cuisine
Key component in Za'atar spice blend, traditional meat dishes, and Middle Eastern seasoning mixtures exported globally.
Blend: Za'atar, Dukkah | Markets: Europe, North America, Middle EastFood Processing Industry
Commercial food manufacturing for ready meals, processed meats, sauce production, and seasoning blends for retail markets.
Form: Standardized powder, essential oil | Applications: Flavor enhancement, natural preservationBakery & Snack Foods
Artisanal breads, savory biscuits, crackers, and specialty snack foods for gourmet and organic food markets.
Form: Fine powder, dried leaves | Products: Herbed breads, gourmet crackersRespiratory Health Supplements
Traditional medicine and modern nutraceuticals for bronchitis, coughs, and respiratory support due to antimicrobial and expectorant properties.
Active: Thymol, carvacrol | Forms: Capsules, tinctures, syrupsAntimicrobial Formulations
Natural antimicrobial products for digestive health, immune support, and infection prevention in pharmaceutical applications.
Standardized: Thymol extract | Benefits: Antibacterial, antifungal, antiviralDigestive & Wellness Products
Herbal teas, digestive supplements, and Ayurvedic formulations for gastrointestinal health and overall wellness.
Properties: Carminative, antispasmodic | Products: Herbal teas, digestive aidsAromatherapy & Mental Wellness
Essential oil applications for stress relief, mental clarity, and cognitive support in wellness and therapeutic products.
Applications: Diffuser blends, massage oils, wellness productsNatural Preservatives
Food preservation systems utilizing thymol's antimicrobial properties as natural alternative to synthetic preservatives.
Active: Thymol, carvacrol | Applications: Food packaging, shelf-life extensionOrganic Agriculture
Natural pesticides and fungicides for organic farming, utilizing thyme's antimicrobial properties for crop protection.
Form: Essential oil, extract | Uses: Bio-pesticides, soil treatmentAnimal Feed & Veterinary
Natural feed additives for livestock and poultry to improve gut health, growth performance, and disease resistance.
Benefits: Growth promoter, antimicrobial | Applications: Poultry feed, aquacultureResearch & Development
Scientific research for developing new antimicrobial compounds, natural preservatives, and therapeutic applications.
Research: Bioactive compounds, drug development, natural product researchOral Care Products
Toothpaste, mouthwash, and oral hygiene products utilizing thymol's antimicrobial and antiseptic properties.
Active: Thymol | Products: Natural toothpaste, mouthwash, oral spraysSkincare & Dermatology
Anti-acne treatments, antiseptic creams, and natural skincare products for problematic skin conditions.
Properties: Antimicrobial, anti-inflammatory | Products: Acne treatments, antiseptic gelsNatural Perfumery
Herbal perfumes, natural fragrances, and aromatherapy products utilizing thyme's distinctive aromatic profile.
Form: Essential oil | Notes: Herbal, fresh, medicinal fragrance profileNatural Cleaning Products
Eco-friendly household cleaners, disinfectants, and sanitizers utilizing thyme's natural antimicrobial properties.
Benefits: Natural disinfectant, eco-friendly | Products: Green cleaners, sanitizers